Description
Make your own funnel cakes right at home! Simply add water and pour from a lipped measuring cup in a spiral design into heated oil. Remove when done on both sides. Drain on paper towel and top with powdered sugar. Made using locally grown soft red winter wheat.
8oz Bag
Additional information
| Weight | .75 lbs |
|---|---|
| Dimensions | 8 × 4.5 × 1 in |
